All of my writing time was taken up due to taking on the development of a restaurant in Greenville, TX. I spent six weeks developing recipes and writing procedures for appetizers, Canapes, entrees, desserts and nine different types of breads and rolls. Due to my illness continuing, I ended back in the hospital by last May and lost the opportunity with the restaurant.
Cautiously optimistic, my health issues are near over minus a year of rehab. Starting a new company, International Commisary and Chefs of East Texas, ICCOET.com. It is planned to have all three blogs, American Patron and Timeless Vacations updated on a monthly basis.
Next on Taste of Texas will be a series on Tyler restaurants. Hope to regain my readers in 2019. Until then,
Happy Holidays,
Mike Rizzo
No comments:
Post a Comment